07.03 03:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JPN)
07.03 03:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JAPAN)
07.03 08:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JPN)
07.03 08:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JAPAN)
07.03 14:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JPN)
07.03 14:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JAPAN)
07.03 20:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JPN)
07.03 20:30
30 Min
Japanese Chefs' Wine Odyssey: 7000-648
Top Japanese chef Matsumoto Keisuke visits two Spanish wineries - one boosting their region with top-quality wine, the other preserving heritage grapes - and creates dishes to match each unique wine. (NHK WORLD-JAPAN)
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