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06.01 09:55
50 Min
Julie's Frenchy Cookbook
Кулинарно шоу , Франция, 2016, We will start this journey near La Rochelle to learn a little more about the breeding of the famous bouchot mussels but also a very particular technique to cook them. (MyZen)
06.01 09:55
50 Min
Το Βιβλίο Γαλλικής Κουζίνας της Τζούλι Κ4 Ε13
DIS0021527458,7116545,12 (MyZen TV)
06.01 10:45
60 Min
Julie's Frenchy Cookbook
Кулинарно шоу , Франция, 2016, Julie heads for Burgundy to discover ancient breeds of poultry reintroduced to France thanks to the work of breeder Fred Ménager. (MyZen)
06.01 10:45
60 Min
Το Βιβλίο Γαλλικής Κουζίνας της Τζούλι Κ4 Ε14
DIS0021527465,7116545,13 (MyZen TV)
06.01 12:35
50 Min
Το Βιβλίο Γαλλικής Κουζίνας της Τζούλι Κ4 Ε26
DIS0021527473,7116545,25 (MyZen TV)
06.01 12:35
50 Min
Julie's Frenchy Cookbook
Кулинарно шоу , Франция, 2016, Let's hit the roads of France to discover shellfish. Head for Brittany, Normandy and Corsica to cook lobster, crab and langoustines. (MyZen)
06.01 13:25
55 Min
Julie's Frenchy Cookbook
Кулинарно шоу , Франция, 2016, Honey was the first sweet condiment in history! It has also been used as a remedy since Antiquity. In France, we find an infinite variety of honey: acacia, chestnut, fir and lavender... (MyZen)
06.01 13:25
55 Min
Το Βιβλίο Γαλλικής Κουζίνας της Τζούλι Κ4 Ε27
DIS0021527326,7116545,26 (MyZen TV)
06.01 18:10
50 Min
Julie's Frenchy Cookbook
Кулинарно шоу , Франция, 2015, Julie begins her journey in Auxerre and then proposes typical recipes from the area: croquignoles and cherry clafoutis. (MyZen)
06.01 18:10
50 Min
Το Βιβλίο Γαλλικής Κουζίνας της Τζούλι Κ4 Ε1
DIS0021527481,7116545,0 (MyZen TV)